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Farmers Fare and STAR program off to a flying start
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Recipes and Cookbooks!!
Here is a photograph of some of the participants in the STAR program being held at Farmers Fare twice a week for the winter cycle. They are diligently and joyfully squeezing oranges for one of the recipes which will end up gracing the pages of this lovely hand made book you see featured on the right of the picture.
Apparently the unusual choice of a mouse for the cover photo has something to do with the movie "Ratatouille"!
CLICK HERE for more information about the STAR program
(Rockport, ME)
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Farmers Fare encourages loitering
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Come on along and hang out at Farmers Fare
Bring your children, sip a latte, eat cake, play a board game, chat with a friend, laugh out loud, check your e-mails, watch the world go by on Route 90.
We actively encourage you to linger in our Cafe, especially so after the lunch crowd has vanished and the afternoon light lingers towards dark!
We look forward to seeing you soon,
The Farm Team
(Rockport, ME)
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Saturday January 16th Noon to 2:30pm
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Farmers Fare, Kate's Butter and Buttermilk and The Gelato Fiasco sample tastings collaboration
Kate's and Gelato Fiasco are collaborating on a new flavor of gelato using Kate's buttermilk...Lemon Buttermilk. Farmers Fare is hosting a sample tasting for the new flavor and to celebrate another collaboration of the locavore variety. As well as the new gelato FF will be featuring Buttermilk Fried Chicken on the Cafe menu that day along with samples of Lemon Buttermilk Cake made with both Kate's butter and buttermilk. There will be samples of other flavors of Gelato from the Fiasco Team as well as samples of Kate's butter and buttermilk. Now that's a lot of samples.
Looking forward to seeing you there!! The Farm Team
(Rockport, ME)
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Ground Beef for your Pets now available in our Butcher Shop
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Local ground beef for your pets.
Farmers Fare is now making ground beef from only locally sourced meat so you can feed your favorite furry friends with the highest quality food.
Check in with our friendly butcher's Chris and Craig to purchase this new item for $2.49lb
(Rockport, ME)
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Farmers Fare and Five Town Adult Ed collaborate on classes
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Register early for these five individual classes.
January 28th through March 4th 2010
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Farmers Fare hosts two cooking classes by Nancy Harmon Jenkins
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La Cucina Italiana by Nancy Harmon Jenkins
Friday February 26th and March 5th 2010 6 to 8:30pm
Farmers Fare is excited to be collaborating with Nancy Harmon Jenkins and the Penobscot School in Rockland to offer this cooking class centered around Italian cuisine. Nancy is a food writer, journalist and historian with primary expertise in Mediterranean cultures and cuisine, and secondary strong interests in sustainable agriculture and farm-to-market connections which makes her the perfect partner for Farmers Fare.
Hailed as "an anthropologist of the human soul as revealed through food" (Amazon.com), Nancy Harmon Jenkins has written frequently about Mediterranean cuisine. Her latest release, Cucina Del Sole: A Celebration of Southern Italian Cooking joins her other highly regarded titles such as The Essential Mediterranean, Flavors of Tuscany, The Flavors of Puglia, and The Mediterranean Diet Cookbook available in bookstores worldwide.
Fee is $60 per person which includes meals and recipes.
For more information and to register click HERE, thank you.
If you register for both of the classes you pay only $100 for the two!!
(Rockport, ME)
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Farmers Fare hosts STAR classes
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STAR (Skills Training And Recognition) classes are being held at Farmers Fare for the winter cycle.
The delightful Katy Morrison, along with a handful of other lovely Farmers Fare staff, will be teaching a cooking and cookbook-making class for the winter cycle of the STAR Program. Eight middle school students will be coming to
Farmers Fare twice a week to learn their way around a kitchen and to record the things they learn in a handmade recipe book.
At the end of the session the children will cook and present a meal to their families!! Yea for that!!
Here is a link to more information about the STAR program MORE INFO
(Rockport, ME)
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More beefing up of the locavore economy
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More local beef patties for Camden schoolchildren!
We are very excited to announce that Camden Regional High School is taking a sample batch of local beef patties produced at Farmers Fare from the meat of select nearby farms, with the prospect of supplying the future needs for hamburgers at the school. This is a happy and welcome extension of the local beef program Farmers Fare has already established with the Camden Rockport Elementary School, where they delivered another 216 burgers today.
(Rockport, ME)
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Farmers Fare now serving childrens menu
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Just for kids!!
We are now offering a children's menu, all items are $4.95. The menu includes, WA Bean All Beef Hot Dog (made in Bangor, Maine), Grilled Cheese, P,B and J, Pasta with Butter and Cheese and Local Grilled Marinated Chicken Breast, all served with Maine French fries (not with the pasta of course), a veggie and apple slices.
Available with the Cafe menu.
Thanks, the Farm Team!
(Rockport, ME)
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Monday Jan 4th BACK TO NORMAL!!
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The JOY returns...
After a brief weather induced respite Farmers Fare is returning to business as usual..opening at 7am for a full breakfast, closing 6pm.
Thanks so much for your patience and hoping you all made it through this weather 'event' safely and warmly!!
The Farm Team.
(Rockport, ME)
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CLOSED SUNDAY JANUARY 3RD
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Weather continues to be a problem!!
Dear Customers,
Please accept our sincere apologies for being closed again...we will return to our joyfulness very soon!!
Thanks for your patience and understanding and please keep yourselves warm and safe,
The Farm Team from the frozen North!!
(Rockport, ME)
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